Fresh Sustainable Fish
We receive deliveries of freshly caught seafood each day from our local fisheries and fishermen. We believe in supporting sustainable fishing and buy direct from locally sourced seafood such as rod and line caught Wild Sea Bass and Hand-Dived scallops from just off the coast of Dorset.
Each of our friendly fishmongers is also a trained and experienced chef. Not only can we prepare your fish to your liking, we can also pair any of our speciality sauces from our deli with your fish and advise you on how best to cook it.
Pop in and choose your fish, fill in our online form or give us a call and speak directly with our fishmongers to pre-order. Whether it is a filleted Wild Sea Bass or a freshly prepared Fruits de Mer for your guests, our team of experts will be happy to help.
Email our friendly team to pre-order your fish or to ask any questions.
South Coast Wet Fish
Dover Sole, Wild Sea Bass, Yellow fin Tuna, Monkfish tail, Whole Turbot
Organic Salmon fillet, Devon Ray wings, Cod fillet, Whole Brill
Red Gurnard, Gilt Head Bream, Farmed Bass
Shellfish & Crustacea
Picked brown Crab meat, Live Pallourde Clams, Whole Dartmouth Crab
Madagascan Wild Prawns, Cooked Crevettes
Rock oysters, South Coast Scallops
The FishWorks Deli
Famous Fishcake, Traditional Smoked Salmon pack
Homemade Aioli, Taramasalata, Freshly made Tartare, Fresh Salsa Verde, Fish Soup, FishWorks Prawn Cocktail
Marinated Seafood salad, Marinated Anchovies
Please note the price and availability is subject to change due to seasonality and more varieties are available in store.
If you have any specific requests, please speak to our team who will be happy to order it for you
Ordering your fresh fish is quick and easy. Either call one of our restaurants on the numbers below, pop into store to visit our resident fishmongers or fill in our online form.
Our team will take care of the rest.
FishWorks Marylebone: 0207 935 9796
FishWorks Swallow Street: 0207 734 5813
FishWorks Covent Garden: 0207 240 4999