Tue, 19 Oct | FishWorks Covent Garden

A Plaice with Sole

Introducing our new wine dinner celebrating much loved seafood Plaice and Sole. Enjoy a delicious 5 course menu perfectly paired with wines and of course accompanied with soul music.
A Plaice with Sole

Time & Location

19 Oct, 18:30 – 22:30
FishWorks Covent Garden, 2-4 Catherine St, London WC2B 5JY, UK

About The Event

Hosted by our head sommelier Tim McLaughlin-Green, indulge in a delicious 5 course dinner with paired wines all showcasing the best of Plaice and Sole. Dishes are created bespoke to your evening and paired perfectly with Tim's selection of exclusive small batch wines, all accompanied with smooth soul music to add to the music.  

Menu (may be subject to change)

Sweet pickled peppers and sole

Served on crostini

Plaisance NV Domaine du Haut Bourg

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Sole ceviche

Served with plantain crisps

Riesling 2018 Domaine Mader

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Fried Fillet of Megrim sole

served on heritage tomato, pine nut, fennel, kalamata olives and sultana salad with salsa verde

Soave Danieli DOC 2017 Antonio Fattori

***

Dover Sole Veronique

served with vermouth cream sauce, mushroom, white grapes and turned potatoes

Chardonnay 2016 Terrazas de Los Andes

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Rum poached pear

with coconut crumble and vanilla ice cream

Prosecco Cartizze 2020 Nino Franco

Tickets
Price
Quantity
Total
  • Plaice for Sole
    £75
    £75
    0
    £0
Total£0

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