You are in: Home › FishWorks News › Exciting additions to our menu!

Exciting additions to our menu!

 - Click for larger version

Last updated: 10.41am, by Ugne M

Come in for lunch and taste great new additions to our menu...

Mouth watering Pimms cured salmon with sweet pickled cucumber & English strawberry!

Cornish turbot roasted on the bone with fresh blood oranges and English radishes.

Oven roasted prime halibut steak with Devon lobster butter, braised fennel & char-grilled fresh lime.

Seared yellowfin tuna nicoise with local farm duck egg, kalamata mixed olives, roasted heritage tomatoes & fresh pesto.

Let's not forget about sweet treats...

Knickerbocker glory with raspberry liqueur & topped with sweet cinnamon crackers.

Fruits with wild honeyed yoghurt, vanilla and fresh mint at ours.


FishWorks News index